Because humans shall not live by bread alone...

轉眼間「樂盒子」已經五歲了!一開始我們的想法其實很單純, 只是希望能在喧囂的台北城有個溫暖的小角落, 和各方朋友分享我們最愛的兩件事--美食和音樂。說起來容易, 但這個概念並不是一朝一夕成型的。九年前,主廚 Luis 大膽地在台北自家公寓的頂樓,開了一間沒有招牌、 沒有店面的私家菜餐廳--「小路的陽台」。 他相信美食自己會說話,味覺是最直接的溝通。果然,「 小路的陽台」大受歡迎,也成為今日「樂盒子」的前身。

時至今日,我們很自豪「樂盒子」 已在台灣的西班牙料理界展露頭角。 我們有幸曾接待來自世界各地的朋友,他們從報章雜誌、電視節目、 或網路上認識我們,進而親自造訪體驗。儘管這幾年,一些向「 樂盒子」取經、如分身的餐廳悄悄出現,我們仍樂見其成, 因為這代表我們做對了某些事。說到底,我們的最高指導原則就是: 尊重西班牙料理的傳統風味、不譁眾取寵、不隨波逐流。最重要的, 我們愛其所為,為其所愛。
Nowadays La Caja de Musica is at the forefront of the
Spanish cuisine in Taiwan. We are honored to have received foodies and friends from
around the world as our guests. They first come to know about us from the
newspaper, magazines, TV shows, and the Internet, then decide to come experience
the restaurant themselves. In recent years we’ve also seen restaurants that try
to follow suit. Actually we are glad to see that because it tells us that we
are doing something well. At the end of the day, our motto is simple - respect the original flavors of the traditional
recipes and put love into what we do.
There are still many stories we’d like to share
with you, yet we prefer if you come and enjoy this one-of-a-kind experience yourself.
La Caja de Musica is like a baby - we don’t tend to notice how much it changes
day by day, but once in awhile when we look back, we realize that it has been
constantly growing and evolving, from the food, the menu, to the stage and the décor.
Right now we are busy revamping the stage downstairs so that it will be in its
best shape for the fantastic shows and concerts coming up. Stay tuned and we
hope to see you soon!
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